How the Sausage is Made
with Chris Cosentino
Welcome to How the Sausage is Made with Chris Cosentino where I talk with chefs, restaurateurs, athletes, philanthropists, and others who inspire me. We look below the surface, behind the curtain, and dig deep to learn how the sausage is made, maybe literally in some cases.
Music by:
Tommy Guerrero
Alison Tetrick
A Bay Area local and Iconic cyclist and I share an afternoon taking her past and her everyday, on and off the gravel. I have so much respect for her tenacity and ability to talk about her brain trauma.
Andrew Talansky
Some of you may recognize him from his heroic finish at The Tour de France where he wouldn’t give up, but to others he is know as the pit bull. But since the first time we meet in Napa valley he has been noting but an amazing parent, friend & athlete.
Kim Alter & Night Bird
In this episode I am so excited to talk with my friend Kim Alter. She is a culinary force to watch and more over a great friend and an amazing human. Night bird is a beautiful restaurant that is a true taste of all what is near and dear to Kim’s heart.
Welcome to “Losing Your Mind with Chris Cosentino”
Welcome to “Losing Your Mind with Chris Cosentino”